The meat tastes luxurious.
Fried rice was a bit chewy, but it was good because it had a distinctive feature, and soybean paste stew was completely my taste with fragrant coldness.
I arrived at 10 o’clock and received 10 waits at 11 o’clock, and I was able to enter 12:30 as the second team.
I think it’s a way to extend the waiting time by going as soon as possible.
From 10:40, the line got really long.
It was convenient for me to grill meat, and I was able to finish the meal faster than other meat restaurants.
I really enjoyed the meal.
I see why people keep looking for it despite the long wait! It is recognized as one of the best meat restaurants in Seoul.
It’s famous for the best ribs. I waited in line even though I was waiting
Enter in an hour and 40 minutes!!!!
Even though I don’t like meat, I really enjoyed it
Fried rice and soybean paste stew are 🖒 🖒 🖒
Sauce and side dishes are all delicious. ♡
It was my second visit, and that’s the taste! It’s delicious.
I ate it after waiting for 2 hours
Make sure to put rice in the stew
I waited for two hours to taste it.
I can’t wait that long to eat…
But the rice in soybean paste stew was really delicious!
The meat is soft and soft, so it melts gently in my mouth.But it’s not enough to wait three hours to eat.
