I ate raw water parsley pork belly, spicy soft tofu, and kimchi fried rice! As the rumor goes, it’s a steamed pork belly restaurant, so I had a very satisfying meal!! The quality of the meat is crazy It was good because there were many side dishes and it was fun to choose and eat it. I recommend it as a famous restaurant in Haebangchon! 🫶🏻
Meat, good
It’s really good
The egg roll is thick and the meat is delicious[Crying]
Finally, I came to Haebangchon restaurant, Submersible School, Haengbokchon direct management store
I understand why you’re teaching diving. Pork belly is different. Recommendation
It’s all good, but I think you should pay attention to hygiene…
The restaurant my son recommended…I went into the restaurant and I really liked the sentimental atmosphere Yolk ssamjang. Salted pollack ssamjang is really good The amount of cheonggukjang is large and delicious, and egg rolls taste twice as good if you grill them with meat. All the side dishes are delicious, too
I was so full that I couldn’t eat fried rice I’ll try it next time. Thank you for the kind boss I’ll go eat again
A very loving submersible ❤️❤️❤️❤️
Don’t tell me lol It’s always delicious! Make sure to eat pollack roe ssamjang with Tsuga!
If you eat meat with pollack roe paste and salted shrimp with garlic, it’s really a new world. It’s savory and light. Matdori👍🏻👍🏻
