I tried it last time and the quality of the meat was so good that I visited again with my acquaintances I can drink pork belly and soju well LOL I’m coming back because there’s a big difference between pork belly and pork belly
The pleasant Saturday weather is chilly, so I wanted to eat pork belly with my acquaintance, so I visited the pink flower pig at the pork belly restaurant in Korea University. The boss said he got it from the countryside, so he also gave me Gat kimchi and radish kimchi, but it was a taste that would be a big hit even if it was served with a bowl of rice. The quality of the meat was delicious, needless to say. It was a series of admiration for the neat food every time. I really enjoyed the meal.
