The reviews are good, and it’s been open for a long time, so I visited with reasonable expectations, but I don’t know if the food condition is good today.. Anyway, it was a bummer.
The tenderloin was soft and delicious, and the sirloin was too dry, the fried clothes played separately, and the back of the fried food was too soggy. And I was a little disappointed with the service in the middle of unkindness and chicness, such as no-look orders and casual answers. I recommend tenderloin pork cutlet rather than sirloin!
It’s good to eat alone. Pork cutlet is exactly what we know about it. I liked the soybean paste soup because it was delicious. But I felt a little smell from the rice. It’s lightweight and great for a quick lunch. I don’t know if you’re kind.. I don’t know.
I ordered a pork cutlet set, but the portions were generous and the salad was refilled. It was delicious
As soon as it opened, I was able to enter and sit down right away. It’s delicious because it’s a lot and crispy. The staff isn’t very friendly (but that’s not to say it’s unkind). Overall, it’s not bad.
Tenderloin fish cutlet set
Pork cutlet is usually Japanese pork cutlet and the sauce is not special
Fish cutlet was good It’s thick and it looks like you made your own tar sauce!
It’s a lot
It is a Japanese pork cutlet restaurant that opened in Jangchung-dong in 1996. The price is reasonable and it tastes great. Detailed reviews were posted on Naver Blog Cheongdam-dong Yoo Sang-moo and Yoo Sang-moo’s day-to-day.
It was a normal taste
I saw the review and my expectations went up, so I thought it was a little expensive, but I tried it, but I’m a little disappointed
If I have a chance, I should try the croquettes
