Like a 70-year-old Michelin restaurant, there were a lot of customers even on a chilly day I love the scent of Pyeongyang naengmyeon buckwheat noodles, and the broth is rich and savory Bulgogi was good. I enjoyed the fresh kimchi I’m eating well. 😇😊😇
It’s a really good restaurant that you have to wait and eat
It’s so delicious.
I’ve been to Ureok after being recommended to a good restaurant.
I went with my friends. It’s so nice. I’m going to eat delicious Pyongyang naengmyeon
Neat and delicious Pyongyang naengmyeon restaurant haha
The price is a little evil 🤣
It’s a little past 3pm on Saturday
I don’t know if it’s because it’s an ambiguous time
I was able to enter quickly so that the waiting wouldn’t be long!
Naengmyeon and bulgogi were good, too
The side dish of cabbage was really deliciousHaha
There’s also a pretty cut pear for dessert!!
I’m eating a full meal. 👍
It’s delicious but it’s unkind and I always worry about it
Oh, it was the best Pyeongyang naengmyeon I’ve ever had
I thought the seasoning was strong when I ate the soup, but when I ate the noodles
It was just right and delicious
I tried Pyeongyang naengmyeon for the first time, and I liked it because the taste of the meat broth was stronger than I thought. And overall, it tasted good. I felt like it was worth it.
