There is no shortage of savory soup, generous ingredients, and firm Seonji.. There’s a reason why people are loved for a long time
I liked it because the proportion of Seonji was high
I was expecting a spicy flavor. It’s savory. That was good, too.
When I went into the store, the scent of the hangover soup restaurant
There must be people who don’t like it. Want to
But I was fine
It is the original restaurant of Changjinok Haejangguk, and it is Nopo Restaurant. It’s a hangover soup with seonji and sheep, and the soup is clean, so it’s light. Personally, I really like Seonji. It’s been a while since I went there, and it tasted the same. The seonji was fresh, so I really enjoyed it^^ I hope you will continue to do business here for a long time.
I think it’s getting worse.
A historic hangover soup restaurant that has been open since 1937!!
It’s full of firm and soft seonji, sheep, goggles and bean sprouts.
It doesn’t smell like seonji at all, it just tastes like kkoong. ♡
The clear soup is thick and it reminds me of soju as soon as I eat it!!
Kkakdugi is not cooked well, so I’m a little disappointed
Overall, I had a very satisfying hangover soup 😀
a traditional blue jade. It was crowded, but I was guided to my seat right away without waiting. Three adults with one child. I ordered two hangover soups and assorted pork and ate a lot. Even though I didn’t drink alcohol, I felt like I was getting a hangover
I didn’t know there would be so many specialties. I ate more than five plates alone, piling them up like bingsu. I didn’t know that the person who came with me couldn’t eat a single Seonji, so I thought I was going to die from scooping up all the ordinary Seonji and special Seonji..It’s been a lifetime since I ate it all on this day. It’s a big portion. It doesn’t smell and it’s soupy
