Kids who have good restaurants at Jichuk Station

Kids who have good restaurants at Jichuk Station

Kids who have good restaurants at Jichuk Station

Dinner is 150,000 won for 2 people. It’s cost-effective. Perhaps because of the price, there were no high-end fish species or encore sushi, but the atmosphere was cozy and friendly, so I was very satisfied. I want to visit again
 지축역 맛집 키즈나

I had dinner omakase at Kids’ Nana as a company dinner.
I was able to book a room in advance and have a good time talking in a quiet place. In particular, the sea bream jiritang is so light and delicious. The sushi rice grains are firm, the seasoning is adequate, and the kids and sushi are different from other places. It felt like I wasn’t good enough, but I was so full when I came out. Haha
Thank you for the food.
 지축역 맛집 키즈나

Omakase visited for his wife’s birthday.
I’m satisfied with the lunch price and composition
I’m glad that there’s such a good restaurant in Jichuk
 지축역 맛집 키즈나

They’re kind, cost-effective, and every sushi is delicious
 지축역 맛집 키즈나

It’s Omakase, but it’s very cost-effective and the food was delicious
It was a meal that satisfied the luxuriousness with a calm atmosphere!
I recommend it as a good place to go on a special day haha
 지축역 맛집 키즈나

To celebrate my birthday
He invited me to dinner^^
At least once a month for Omakase
I was going to eat and eat, and at some point, the taste of Omakase
My tongue that wanders after losing interest is delicious
It was a place that gave meaning to me
It’s been 5 years since we’ve met 5 years ago
It was Omakase, but the number of ingredients that were fresh
The chef even puts it on the right time
It was a japchae that was 10,000 for the price^^
The plating was pretty, so it was japchae with excitement in my mouth^^
The size of the hole is just right, and if the hole is too wide
It’s more of an Izakaya than Omakase’s
It’s not a big deal. It’s procrastination^^
 지축역 맛집 키즈나

I made a reservation for Saturday lunch and visited.
I was a little worried about not being enough for my husband because it’s lunch
It was enough. It was good to change the smell and texture from seasonal sushi to Aburi and steamed, and then go back to sushi. I liked the makki and udon, which had the last fried shrimp. Even though the draft beer is expensive compared to the total price, the beer was so delicious ^^ It was my first omakase, and I want to eat omakase again^^