It’s a shame that I can only choose 5 keywords. It’s a pity that I now know such a delicious place. I mixed dumpling hot pot and bossam set, but I couldn’t eat fried rice I’m so full. I really enjoyed the food
We had a family gathering on January 1st!
I made a reservation and ordered three luxury Korean restaurants.
The menu was so diverse and full!!
I was eating fish and soy sauce marinated crab, so I left most of the other food. Boiled pork? Boiled pork? Meat… It smelled badI couldn’t eat it…
Since there are more than two people in a luxurious Korean table, I ordered 3 people, but I’ll order 2 people for the wall and kalguksu I wanted to try kalguksu, but it’s too bad..(sighing)
The bathroom is unisex and old building, so you shouldn’t see big things in the bathroom inside the store?That’s how the notice is written Those who are going to be in big trouble should use the bathroom of the building.
Anyway, I was full and ate well!!
Myeongdong Hall, a good restaurant in the neighborhood 🙂
It’s crowded with family gatherings at the end of the year ☺️
I’m eating Kalguksu Potato Pancake well!
Next time, I want to taste a luxurious Korean table as a family gathering
I added dumplings and rice cake dumpling soup to the cutlery set!
The set composition is so good, but it’s all delicious!!
It was so nice to be able to taste the taste of a Korean master up close.
All the food was not irritating and so the kids ate so well 🙂
I’m going to visit again!!
I ate Kalguksu Bossam Galbitang, and they are all delicious. I made a phone reservation on the same day and ate comfortably because it was a room. The staff are kind and parking is free for 2 hours, so I think I’ll use it often
I had high expectations because it was a 30-year-old Korean restaurant specialized by a master, but I was so satisfied. It was nice to make a reservation and eat in a private room. I love the combination of potato pancake and kalguksu. Octopus bibimbap kalguksu was also a totally different taste.
Today, after the chef’s recipe training
I went to Myeongdong Hall, a famous Dogok Station restaurant. The six of us enjoyed ‘Luxury Table’ and ‘Braised Abalone Ribs’ together. It was a year-end meeting place at Dogok Station, and the luxurious and quiet atmosphere was perfect. Dogok Station Restaurant Myeongdong Hall’s Luxury Table was excellent with a variety of neat traditional foods, and both the quality and taste of the food were satisfactory. “Steamed abalone ribs” was a combination of soft ribs and fresh abalone, so you could feel the deep flavor. The Myeongnyun Hall of Dogok Station Restaurant in Daechi-dong stood out for formal spaces and services that were comparable to meeting and important gatherings, and thanks to the private room, I was able to eat more comfortably. Thanks to the quality and atmosphere of the food, everyone in the group was satisfied.
Thank you for the picture, CEO Kwon Myung-sook, a weak Korean food name who has been running for 30 years. ^^
