It was my favorite place, so I brought my parents after a long time, but it didn’t taste as good as before, and most of all, the staff were unfriendly, so I didn’t come back
All the staff won’t answer even if they place an order
The location of the store is right in front of Oksu Station and the taste has changed a lot compared to the past. When I asked because the taste changed, I didn’t understand that the customers changed the recipe to bland because it was salty, and there was no waiting during peak hours on Wednesday evening, and there were less than half of the customers in the store It’s very disappointing and the business is not good, so you seem to be delivering, but it may be on the show, but if you want delicious steamed seafood, you won’t regret going to other stores. The employees have no motivation or kindness, and it’s near my house, but I don’t think I’ll go anymore
There’s a lot of kalguksu
I should try steamed seafood^^
I heard that it’s good, so I went to take it out
It was past meal time, but there were so many elderly people, so I felt it as soon as I went in It’s a good restaurant
You eat a lot of kalguksu and you also pack a lot of red bean porridge
I’ll have to try it at the store next time
I wrapped it in a large size, but they gave it to me in two It’s a lot
Dongchimi is cool, so if you drink the soup, the heat goes away
The ingredients of steamed seafood are really good, too
Octopus, crab, agu, shrimp, bean sprouts, rice cake, sea squirt, etc. are the whole seafood collection The seasoning is not too strong and the seasoning is perfect I think I know why adults like it
I think it would be delicious to stir-fry rice in that sauce, and I don’t like steamed seafood, so I was a rice thief enough to eat half a gallon of rice! 👍
It’s really delicious. I took my mother and mother-in-law alternately and went around with my two elementary school sons often, but my mother was sick, so I couldn’t come for about two months, but it was even more delicious when I ate it for the first time in a long time I give you a lot of water when I eat food made by others, but I don’t drink water even if I lick the last sauce. A pretty person who always smiles and welcomes me. I thought you were the owner, but I’m not… They’re all really good. It’s always in line with secretions, but it’s worth it.
The best place in Seoul! There’s a lot, a lot of monkfish, and I’m so satisfied. I think it would be more perfect if it was fried rice
My 90-year-old hometown senior told me that he wanted to eat Agujjim and made a reservation, but he said he was taking reservations at 12 and 1 o’clock, so he made a reservation at 1 o’clock to avoid crowded time.
It was full even though it was the end of lunch time. The fact that there were so many customers was that it tasted good, and he was a regular customer who took the sunken and maeun buses and trains to eat steamed seafood or steamed monkfish. My sister and three of us ordered steamed monkfish, but we were surprised to see the amount. I understood from the next table when I saw him bring the container out and eat it. I was able to eat deliciously because it came out not spicy as ordered. After eating for a long time, I didn’t like the picture, but the taste was the best. In addition to steamed monkfish, perilla seed sujebi and new egg red bean porridge were ordered, and the leftover monkfish stew, red bean porridge, and kimchi were packed and brought, so it was compared to other places. I strongly recommend it!
