I went to a spicy seafood noodle soup restaurant near Sogang University.
There was a little bit of waiting even in the early evening of the weekdays, and I don’t think it’s all in the picture, but the actual size and amount was quite large.
It tasted good and it was a jjamppong restaurant that I could wait enough to eat.
You came across a place that was a real restaurant
There’s a lot of meat in jjamppong There’s a lot
The spiciness is a bit spicy for my mouth, so I can order it less spicy
I think I have it, so I’ll try it less spicy next time
The youngest who likes jajangmyeon is delicious
I ate a bowl
Water and drinks are available according to the number of people
I really enjoyed the meal.
The spoon and chopsticks are the best!I.
I can’t help but pray for the boss to make money.
When it first opened, you must have wanted to show a new jjamppong made with mushroom broth
In the first year, there were no bean sprouts in the jjamppong, and instead, various kinds of mushrooms and seafood filled the empty space of jjamppong-myeon. It was a really delicious new jjamppong
But one day, the mushrooms disappeared and the host filled the place It was a shame, but I thought that the bean sprouts must have been chosen because they had a good taste.
One day, the price went up for a deep-flavored squid. But the squid was hard to find
And today, he said he wouldn’t use seafood as an excuse for nuclear contaminated water
There were no mushrooms and no seafood in the jjamppong. There are only bean sprouts, meat, noodles, and onions
However, it became more spicy. It doesn’t taste like mushroom broth or seafood broth, so are you trying to cover it with something spicy. The spoon is now jjamppong that is not different from the jjamppong around it
Garlic broth is delicious!!!
I’ll visit again
It’s perfect for a hangover
I wish I was in front of my house
