It’s been more than 10 yearsNingot
It tastes like the original Jangchungdong style that I like
I like it because I can enjoy the natural taste of meat without the scent of spices
Thanks to the roughly unfriendly staff
I don’t want to go..
Pigs’ feet, small portions, good cost-effectiveness!
The side sundae is also quite a delicacy
What’s unfortunate is that only the large in front of the leg is sad
There are so many things left between the two of us,,
That pickled onion is so good
I am touched by the kindness of my sister who is in the hall.
I brought kkakdugi and they said thank you so much
He’s doing it.
I’ll be back again.
Jokbal is really soft, chewy, and savory..It’s my first visit with my acquaintances, and I love it.I think I’ll go often from now on 💕
It’s good to season it with you !
It’s a lot and delicious
I couldn’t take a picture of Jokbal because I was eating
It’s a place to go to family gatherings every year. Every time I go, there are a lot of people and jokbal is delicious. Makguksu, which is provided as a service when making a reservation on Naver, is also delicious.
