Yongman who eats pork cutlet at Sanggye Station Restaurant

Yongman who eats pork cutlet at Sanggye Station Restaurant

Yongman who eats pork cutlet at Sanggye Station Restaurant

Good

상계역식당 돈까스먹는용만이

Carbo and chilli garlic. It’s been 7 years since I went there, but it’s still delicious. So kind

상계역식당 돈까스먹는용만이

I ate garlic and carbonara before, and I ate snowflake cheese today! The cheese 👍🏻 I’m eating well. 🧀

상계역식당 돈까스먹는용만이

I visited after looking for good restaurants online
You were so kind to me whether it was a male employee or the boss
Well, pork cutlet is just..
I wanted a crispy texture
I’m sorry we don’t have that
I’m coming from Hanam, but the taste that I’ll find from afar..I don’t think so
You have to be honest about the reviews

상계역식당 돈까스먹는용만이

Both carbo and chilli garlic were delicious, and all the staff were kind, so I ate them more pleasantly. Thank you.

상계역식당 돈까스먹는용만이

It’s delicious, but all the part-timers have good sense and are so kind;; how are the people who work so perfect…
There are so many menus, so I want to come here often 👍👍👍👍

상계역식당 돈까스먹는용만이

It’s delicious and it’s a lot, but the most surprising thing is the people who respond. I’ll have to come again next time. There are so many kinds. I hope it doesn’t disappear